Join us on Friday, November 8, for a fun time harvesting, chopping, and stirring as we plan, cook, and share breakfast from the hearth! Participants will learn about our cooking and agricultural past as they meet our chickens to collect eggs, harvest fresh herbs from our garden, and pick fall veggies from the Montclair Community farm. Activities also include firing up the hearth fireplace, cooking with historically accurate implements, and discovering vintage recipes! We welcome ages 10-15.
Program begins at 8:00 a.m. and goes until 12:00 p.m. Registration is required. Space is limited. Registration ends on November 6 at noon. Cost: $75 a participant.